They are so good, the best parts of sweet and salty. The only thing I have to complain about is that the dough is really crumbly and it's difficult to form into logs. Other than that they are perfection. I admit to eating some of the dough too. I think the dough would be an excellent mix-in to homemade ice cream Thanks to Jessica of cookbookhabit for the amazing selection!
Love 'em - are they not the best slice and bake cookies ever? They're my new favorites - yours look fantastic!
ReplyDeleteYou're the second person to mention churning these into ice cream - brilliant! Your cookies look awesome.
ReplyDeleteWhat a wonderful cookie. I like that whole making them over and over idea.
ReplyDeleteLove your idea of using the dough in ice cream!!
ReplyDeleteI think these cookies - or maybe just the dough - would be incredible in ice cream. Nice job!
ReplyDeleteYours look fantastic! I like that you made them so often - everyone must love them as much as the rest of us!! :)
ReplyDeleteThese ARE incredibly wonderful cookies. Your WP cookies look great. YUM!
ReplyDeleteThey were good weren't they and yours look deeply chocolate and delicious.
ReplyDeleteYou're right! These would be so great in ice cream. Yours turned out beautifully!
ReplyDeleteLovely looking cookies! And with ice cream. Mmmm.
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