This week's selection came from Mike of Ugly Food Dude. A fairly simple thumbprint cookie that uses nuts. The recipe calls for hazelnuts and raspberry jam but Dorie says you can play around with the recipe to suit you. I used almonds and apricot jam for these, a great combination I think. (yes I took a bite out of that cookie in the middle, I had to make sure it tasted okay...) They turned out well, buttery little bites with a tiny pool of jam, tasty! Thanks Mike!