Mmm, some of my favorite things, coffee, cake, Italian cream cheese, chocolate...
Such a delicious cake. I opted to divide the recipe and make it in my jumbo cupcake pan. Half of the batter made six over sized cupcakes. The only thing that I didn't have quite enough of was the filling/frosting. I probably shouldn't have divided that because honestly is there ever enough frosting? This was a great recipe, there were a lot of steps but the taste was well worth it. Thanks to Megan of My Baking Adventures for this week's selection!
4 comments:
I loved this cake. Your cupcakes look wonderful! I love the dusting.
More frosting!! That's never a bad thing, in my book.
I'm so glad you liked it!
Great looking cup cakes. Looks yummy!!!
Italian Cream Cheese???
I LOVE the cupcakes - and I love that they are over sized!!! That is my type of cupcake!
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