Tuesday, February 09, 2010

Tuesdays with Dorie: Rick Katz's Brownies for Julia

This week's chocolate-y little selection was chosen by Tanya of Chocolatechic. These brownies had just a few basic brownie ingredients but it was the technique of putting the batter together that made them different. Half of the egg/sugar mixture was whipped up separately from the rest of the batter to create a lighter but still very fudgy brownie. These were a hit at the party I shared them at. A simple recipe I'm pretty sure I'll make again.

4 comments:

Pamela said...

I didn't share these with any one outside of our house. I think I should have though...too good!

sarahe said...

these are my new favorite!!

Flourchild said...

Your brownies look so good. I messed up on the directions..but my brownies came out tasting very good!

TeaLady said...

Eh.... YUM!!!!